Birchs Bay: Private Ricotta & Mozzarella Cheesemaking Class

Highlights

• Learn how to make ricotta and mozzarella from scratch in a private class
• Get hands-on and create your own cheese with the help of an instructor
• Enjoy a personalized experience with a private class for your group
• Discover tips on how to serve your cheese at home and impress your friends
• Take home your freshly made ricotta and mozzarella to enjoy later

Description

Join an intimate, hands-on cheesemaking session designed for curious food lovers who want to roll up their sleeves and create something truly delicious. Learn how to make two fresh cheeses from scratch: a silky, delicate ricotta and a beautifully stretchy mozzarella. Begin by heating the milk and forming the curds. Then, stretch, shape, and flavor the cheese while learning tips on how to serve each cheese at home. Think warm mozzarella torn over tomatoes, ricotta whipped with lemon for crostini, or fresh curds folded into pasta or pastries. Enjoy the space to ask questions, taste, experiment, and enjoy the process at your own pace. Leave with your own freshly made ricotta and mozzarella, ready to enjoy later that day or to impress someone at home with your newfound cheesemaking skills.

Includes

Hands-on cheesemaking session Guidance on making ricotta and mozzarella Tips on serving cheese at home Freshly made ricotta and mozzarella to take home

Excludes

Drinks and platters are available on site at an extra charge

Important Information

• Exclusive private booking for couples, friends, families, or small groups Minimum of two guests required Personalized and unhurried session Opportunity to ask questions, taste, experiment, and enjoy the process at your own pace

Easy cancellation

Cancel up to 24 hours in advance for a full refund