Chocolate-making workshop with a difference



Get hands-on with this unique chocolate making experience, where you become the chocolatier! Craft your own 160g chocolate Tasmania and enjoy a speciality hot chocolate made with our own chocolate!

Highlights

  • Create your own 160g Tasmania-shaped artisan chocolate bar
  • Choose from milk, dark, or white chocolate and decorate your creation
  • Sip on a specialty hot chocolate made fresh from our chocolate vats
  • Enjoy a cozy and relaxed setting, perfect for couples, families, and friends
  • Extend your visit with pizza, wine, and cheese platters available for purchase

Description

Join a hands-on chocolate-making experience at Federation Chocolate in Tasmania.

This 60-minute class is available daily and is designed for all skill levels.

It's about unleashing your creative streak, learning about the art of cacao bean to chocolate making and indulging with a true hot chocolate (made with chocolate fresh from our vats!)

Pour and decorate your own 160g Tasmanian chocolate bar, choosing from milk, dark, or white chocolate.

You then embellish your Tasmanian chocolate bar as you wish. Perhaps Tasmanian freeze-dried raspberries, or local leatherwood honeycomb, maybe Tasman sea salt? The options are plenty and there will be a flavour profile that works for you.

As your chocolate sets, you can enjoy a specialty hot chocolate served pure or gently spiced with chili or cinnamon.

This immersive Tasmanian food experience celebrates craftsmanship, flavor, and slow enjoyment. It's ideal for couples, families, friends, and visitors looking for a unique activity in southern Tasmania.

Includes

  • 1 × 160g Tasmanian shaped chocolate bar, handmade by you (choice of milk, dark, or white chocolate)
  • 1 × speciality hot chocolate, made fresh from our chocolate vats (served pure or spiced with chilli or cinnamon)
  • Guided chocolate making with our artisan chocolate maker
  • All ingredients, tools, and packaging provided
  • Your finished chocolate to take home

Excludes

Any additional chocolate purchases or food and beverage from our combined chocolate facility and cellar door

Important Information

  • Our location is also at the home of Every Man & His Dog Vineyard. You may wish to stay and taste some of our wine, or incorporate a lunch / snack at extra cost. We make pizza and also have a range of cheese and charcuterie platters

Easy cancellation

Cancel up to 24 hours in advance for a full refund

Available Dates

November 2026 18 dates
Fri 13th Nov Sat 14th Nov Sun 15th Nov Mon 16th Nov Tue 17th Nov Wed 18th Nov
December 2026 30 dates
Tue 1st Dec Wed 2nd Dec Thu 3rd Dec Fri 4th Dec Sat 5th Dec Sun 6th Dec
January 2027 31 dates
Fri 1st Jan Sat 2nd Jan Sun 3rd Jan Mon 4th Jan Tue 5th Jan Wed 6th Jan
February 2027 28 dates
Mon 1st Feb Tue 2nd Feb Wed 3rd Feb Thu 4th Feb Fri 5th Feb Sat 6th Feb
March 2027 31 dates
Mon 1st Mar Tue 2nd Mar Wed 3rd Mar Thu 4th Mar Fri 5th Mar Sat 6th Mar
April 2027 30 dates
Thu 1st Apr Fri 2nd Apr Sat 3rd Apr Sun 4th Apr Mon 5th Apr Tue 6th Apr
May 2027 12 dates
Sat 1st May Sun 2nd May Mon 3rd May Tue 4th May Wed 5th May Thu 6th May

Frequently Asked Questions

You will create a 160g Tasmania-shaped artisan chocolate bar, choose your chocolate type, decorate it, and enjoy a specialty hot chocolate in a relaxed setting.
The workshop takes place at Federation Chocolate, a local chocolatier in Tasmania.
The workshop is suitable for all ages and skill levels, making it great for couples, families, and friends.
The hands-on class lasts approximately 60 minutes.
Yes, you can select from milk, dark, or white chocolate for your Tasmania-shaped bar.
Yes, pizza, wine, and cheese platters are available for purchase to extend your visit.
Yes, participants sip a specialty hot chocolate made fresh from the chocolate vats.
The 60-minute class runs daily; check the website for current availability and hours.
Yes, the workshop is family-friendly and suitable for children.
Booking details are available on the workshop’s website or local Tasmania tourism platforms.

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