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Located within the precinct of the Grand Chancellor Hotel, Restaurant Tasman offers classic dishes updated with a fresh, modern twist focusing on the freshest Tasmanian produce available. Vegetables in season are sourced , coupled with fine Tasmanian meats or seafood this makes for a fine dining experience.
The restaurant also hosts regular special events and a winemaker's dinner once a month. The restaurant is open for breakfast as well.
Open for Breakfast from 6:30-10am, Dinner from 6-9pm
Bookings are recommended.