Situated right in the heart of the North Hobart restaurant strip, Vanidol’s brings together a blend of traditional Asian food with modern ambience. Specialising in Thai, Indonesian and Indian cuisine, Vanidol’s strives to ensure every dining experience is delightful and representative of the best modern Asian food that Hobart has to offer. The restaurant has a modern theme with open areas and booth tables. With a welcoming and friendly atmosphere, the restaurant is recognised in its craft for mixing a unique style of cultural cuisine with modern Asian flair.
Vanidol’s focuses on using fresh, local and seasonal ingredients as much as possible to produce its extensive a la carte, banquet and take-away menus. Serving up the likes of its signature dishes including “Pla Tod Snapper”, whole snapper served with a garlic, chilli & tamarind sauce, and traditional favourites such as Thai red duck curry, give a wide selection of cuisine to choose from. Dishes can even be prepared to suit individual tastes or be made as a surprise.
Opening Times:
Monday - Sunday: 5.30pm-10pm
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