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Taylor's Waterfront Restaurant
Tasmania
Serving up fresh and well executed foods, Taylor’s Waterfront Restaurant provides breakfast, lunch and dinner with amazing ocean views to accompany your meal. The restaurant is fitted with air conditioning for those hotter Australian days and has two log fires for when the weather turns a little chilly.
Specialising in Australian cuisine and seafood, the menu is imaginative, with a range of entrees, mains and desserts, including the likes of artichoke, almond and truffles as a starter, venison with braised cabbage and semolina gnocchi as a main and figs, rosewater and chocolate for dessert. An extensive wine list is also available, as of which the staff are happy to help you select the perfect drink to accompany your food. With a professional and friendly service, staff are attentive and helpful. Whether you are looking for somewhere to stop off for a coffee, somewhere for a substantial dinner or to enjoy a takeaway portion of fish and chips, Taylor’s Waterfront Restaurant makes the ideal spot.
Taylor’s Waterfront restaurant is also available to hire for functions, conferences, events and weddings.
